Description
The Louvre Museum takes its name from the hand-forged Damascus pattern that surfaces as the blade is forged and etched — no two ever come out the same.
| Overall length | 10 inches |
| Blade length | 4.5 inches |
| Handle length | 5.5 inches |
| Steel | 1095 + 15N20 Damascus, 352 layers |
| Hardness | 58–60 HRC, oil tempered |
| Handle | Ram Horn |
| Included | Hand-stitched leather sheath |
Built for: the dinner table you’re proud of. Forged blades that glide through a ribeye and a look that guests notice — this is heirloom table cutlery.
Care: wipe the blade dry after use, apply a light coat of mineral oil monthly, and store it outside the leather sheath. High-carbon Damascus rewards two minutes of care with decades of service.
FAQs
Is this real Damascus steel? Yes — pattern-welded 1095 and 15N20 high-carbon steels, hand-forged and acid-etched to reveal the pattern. Not laser-etched imitation.
What’s included? The knife, its hand-stitched leather sheath, and a gift-ready box.
Can it be engraved? Yes — add free laser engraving (initials, a date, or a short message) before checkout.
Make it a gift: add free laser engraving at checkout. Every order ships from Memphis, TN with a lifetime warranty — backed by 2,000+ verified 5-star reviews.
Model: BMK-621
Benjamin M. (verified owner) –
I received these knives as a gift, and they’ve quickly become my favorite. They’re a joy to use and add a touch of elegance to my dinners.
Mia G. (verified owner) –
These pocket-sized Laguiole Steak Knives are a game-changer for outdoor dining. They’re compact, easy to carry, and incredibly sharp.
Liam H. (verified owner) –
I’ve had these handmade Steak Knives for a while now, and they’ve never disappointed. They’re durable, sharp, and have a timeless design.
Samuel C. (verified owner) –
I purchased these pocket-sized Laguiole Steak Knives for my camping trips, and they’ve been a game-changer. Compact and reliable!
Olivia R. (verified owner) –
These Laguiole Steak Knives are a cut above the rest. The craftsmanship is impeccable, and they make slicing steak a breeze.