At Black Mamba Knives, your safety is our priority. Whether used for cooking, hunting, or collecting, proper knife handling and storage ensures long-lasting performance and prevents accidents. Follow these essential guidelines to protect both yourself and your blade.
🔪 1. Knife Handling Safety
Keep your knife sharp for safer, controlled cutting.
Maintain a strong, secure grip while using the knife.
Always cut away from your body.
Never use your knife as a tool for prying, hammering, or screwing.
Be cautious while cleaning around the blade edge.
Store knives away from children.
🧼 2. Cleaning Your Knife Properly
Always hand wash; never put knives in a dishwasher.
Use mild soap and warm water.
Dry the blade completely after washing.
For carbon steel blades, apply a thin coat of high-quality oil.
We strongly recommend using Eezox oil for the best rust prevention and long-term protection.
🛡️ 3. Safe Knife Storage Options
Proper storage prevents damage and ensures safety.
✅ Recommended Storage Methods
Leather Sheath – Ideal for outdoor/hunting knives.
Wooden Box – Best for collectors and gift storage.
Magnetic Knife Rack – Perfect for kitchen knives.
Knife Roll or Carry Case – Great for travel or professional use.
⚠️ Avoid:
Storing knives loosely in drawers
Exposing knives to moisture or humidity
🧰 4. Long-Term Storage Tips
When storing your knife for weeks or months:
Apply a light coating of Eezox oil for top-tier rust protection.
Store in a cool, dry place away from humidity.
Use silica gel packets inside storage boxes.
Re-oil carbon steel blades every few weeks.
⚙️ 5. Sharpening & Maintenance
Sharpen regularly with a whetstone or professional sharpener.
Hone the blade before each use.
Inspect for any stains or rust.
If your knife develops hard or stubborn rust, use Bar Keepers Friend to remove it safely without damaging the blade.
🧒 6. Child Safety Precautions
Keep knives locked or out of reach.
Never leave knives on counters unattended.
Teach proper respect and usage rules to older supervised children.
🌡️ 7. Environmental Safety
Avoid exposing knives to:
Extreme heat
Prolonged sunlight
Saltwater (clean immediately if exposed)
Harsh chemicals or solvents
Proper care ensures your knife lasts for years and maintains its performance.